Here Are Some Of The Foods You Must Not Keep In Your Fridge

Published on 09/13/2020
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Crackers

Bit of trivia: if you look at the contents of my grandmother’s refrigerator, you’ll see her dry crackers in it. Yes, she does this, and she swears that it preserves them, but I’m not entirely convinced of that. If you don’t want to change the taste of your crackers, put them in your bag, and seal them tightly. You can store it on your countertop or in a dark place in the kitchen.

Crackers

Crackers

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Yogurt

Now, let’s start the debate! Some people argue that milk is the main ingredient in yogurt, so it should be in the refrigerator. On the other side, some say that the food product has a lot of bacteria, so the fridge isn’t really the best place to do it. In fact, keeping yogurt out of the refrigerator is safe. Just keep yogurt in a cool place, not direct sunlight. You can put it in the fridge to enjoy a cooler snack if you want to eat.

Yogurt

Yogurt

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