Buffets
Buffets that provide endless portions of subpar food are almost never a good idea. Sincerely, why hasn’t everyone realized this yet? And we’re not merely referring to the poor meal selections. There’s always that one person who sloppily smears the meal with their filthy hands. Within the bins containing the food, bacteria and germs proliferate and flourish. The dangers increase if food is not kept at the right temperature. Buffets aren’t exactly praised by specialists on food safety. But act with caution if you find yourself at a buffet. If your life depended on it, avoid raw veggies and shellfish.
Buffets
Chain Restaurants
Chain restaurants have a love/hate relationship among millennials. The idea appears to be a brilliant business move. The identical chains can be opened in every city, resulting in instantly recognizable brands, recognizable menus, and an abundance of well-liked dishes. Not to mention the allure of cheaper costs. We’ll take anything we can get in this economy! However, let’s go past the familiarity and comfort and examine more closely. Even though the cuisine is reasonably priced, we all know it’s not exactly top-notch. The companies in charge of these chains prioritize different things, frequently putting profit first. Unfortunately, quality might not be their main priority. Have you also looked at the dishes’ nutritional information?
Chain Restaurants
